Well it turns out that if you have an autofocus lens and a bounce flash you can make decent food porn.
Thanksgiving had a duck, cheesecake, mashed potatoes and minestrone soup.
Saturday had porkchops with apples and portobello mushrooms. The recipe came from Mark Bittman’s Basics – which is really a nicely structured book – with a couple modifications, instead of onions I used mushrooms and in lieu of wine I just used apple juice. I was surprised how all these came out. Maybe I’ll be getting into cooking or something now. I think Jing would appreciate it!